Paperboy Concord

The dish is a beautifully balanced combination of flavors. The Chashu marinated lamb cutlet is tender and flavorful, pairing perfectly with the soft and delicate turnip fritter, the salty, creamy feta, and the sweet and tangy beetroot puree. The four elements harmonize exceptionally well, creating a refined and satisfying dish. The touch of gold flake adds a luxurious feel, making it a perfect choice for celebrating Australia Day in style.

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The food offered a perfect balance between Vietnamese cuisine and brunch, and it was incredibly fresh and delicious. It was a cafe with a unique gem that can only be experienced here. The coffee was the best I’ve had in over 10 years in Sydney, and I feel like I’ve discovered a hidden gem in the city.

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We had a lovely time at the small and cozy cafe! The food and coffee were delicious, and the staff was friendly. We tried the cheeseburger, but unfortunately, the patty tasted a bit sour to us. 😅

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